Onion Pasta

Servings

5

Ingredients

  • 5 onions, thinly sliced
  • 1/2 cup olive oil
  • 4 tablespoons butter
  • 1 teaspoon dried basil
  • 1 cup water
  • 1 tablespoon chicken bouillon
  • 1 pinch ground black pepper
  • 1 pound uncooked pasta

Instructions

  1. In a large skillet place oil, butter and onions and cook until golden brown.
  2. Add basil, pepper, water and bouillon and cook on low heat for 10 minutes.
  3. Add onion mixture to cooked pasta, sprinkle with cheese, toss and serve.